Tuesday, August 3, 2010

Cocktails


COCKTAILS



cocktail is a mixed drink containing two or more ingredients. Originally a mixture of distilled spiritssugarwater, and bitters, the word has gradually come to mean almost any mixed drink containing alcohol.



Types Of Cocktails:




Cosmopolitan





  • 1½ shots vodka
  • 1 shot orange liqueur e.g. cointreau or triple sec
  • 1 shot cranberry juice
  • A dash of lime juice
Fill a cocktail shaker with ice. Add the vodka, liqueur, cranberry juice and lime juice. Shake well. Strain into a chilled cocktail glass. Garnish with a lime twist.







  • 1 shot white rum
  • 1½ shots lime juice
  • ½ shot sugar syrup*
Fill a cocktail shaker with ice. Add rum, lime juice and sugar syrup. Shake well, and strain into a chilled cocktail glass. Serve garnished with a slice of orange.




Harvey Wallbanger




  • 2 shots vodka
  • 6 shots orange juice
  • 1 shot Galliano
Put some ice cubes in a highball glass then add the vodka and orange juice. Stir lightly. Top with Galliano









Margarita



  • ½ lime
  • Coarse salt
  • 2 shots tequila
  • ¾ shot orange liqueur e.g. cointreau or triple sec
  • 1 shot lime juice
  • 1 teaspoon caster sugar

Rub the lime slice around the edge of a cocktail glass. Dip the damp edge in a plate of coarse salt. Leave to dry.

Fill a cocktail shaker with ice. Add the tequila, triple sec, lime juice and sugar. Shake well. Strain carefully into the ready-prepared glass.










Pina colada


  • 2 shots white rum
  • 4 shots pineapple juice
  • 1 shot coconut cream
  • 1 shot single cream (optional)

Put all the ingredients in a blender with some crushed ice. Whiz until smooth then pour into a highball or Collins glass. Garnish with a wedge of pineapple.








Singapore Sling







  • 1 shot Gin
  • ½ shot Cherry Brandy
  • ¼ shot Cointreau
  • ¼ shot Benedictine
  • 4 shots Pineapple Juice
  • ½ shot Lime Juice
  • ¼ shot Grenadine
  • A tiny dash of Angostura Bitters

Fill a cocktail shaker with ice cubes. Pour in all the ingredients. Shake well. Strain into long chilled glasses. Serve garnished with a slice of pineapple and a cherry.













No comments:

Post a Comment